American Diabetes Association’s 80th Annual Scientific Sessions: #ADA2020

The biggest diabetes conference of the year is taking place virtually and Beyond Type 2 is reporting live! Learn more, stay tuned.

Catching Up With Koia

Beyond Type 2 had the chance to chat with the founders of Koia, a drink company with a mission to offer products with purpose.

Fiber + T2D Management

You’ve probably heard about the importance of fiber as part of your diet for a better diabetes management. But, do you know why it is important, what are the best sources of fiber, and above all, what does it really do inside your body to help you manage your glucose levels? We will tell you about it today. 

Meal Prep in Type 2 Diabetes

A few hours a week dedicated to meal prep can help improve your Type 2 diabetes management. Use our easy tips to create a meal prep routine you can stick to.

Safe Grocery Shopping Tips During COVID-19

Going grocery shopping? Before you go to the store, learn some essential shopping tips while following coronavirus guidelines.

Keeping Your Immune System Healthy

Your immune system is critical to helping you fight and protect you against infections and viruses. While there's no magic bullet to boosting your immune system, there are ways you can keep it healthy.

Caffeine and Type 2 Diabetes

Wondering if that cup of coffee is hindering your Type 2 diabetes management? Learn here about the impact caffeine has on Type 2 diabetes.

Finding Our Inner Foodie with Shelby Kinnaird

Shelby Kinnaird has been living with Type 2 diabetes for 20 years. Since her diagnosis, she's started her website, The Diabetic Foodie, to show people with diabetes can eat well without sacrificing flavor or neglecting their sweet tooth. As a member of DiabetesSisters, an organization dedicated to helping women live well with diabetes, Kinnaird serves as a PODS leader, where she hosts meetups to help women find peer support. She chatted with the Beyond Type 2 team to share her diagnosis story, her website, role with DiabetesSisters, and easy ways for you to start cooking at home today.

Challenging Diabetes in the Kitchen with Chef Leticia Moreinos Schwartz

Leticia Moreinos Schwartz is a spokesperson for America’s Diabetes Challenge, a program from Merck that urges people with Type 2 diabetes to work with their doctors to set and reach their A1C goal, as well as learn the symptoms of hypoglycemia and how to reduce its risk. As part of her role, she’s featured in the program’s documentary, “A Touch of Sugar”, which aims to destigmatize Type 2 diabetes. Leticia spoke with the Beyond Type 2 team about her role in the documentary, her passion for helping people with Type 2 diabetes overcome the challenges to healthy cooking, and her own personal link to Type 2 diabetes. 

Understanding Nutrition for Diabetes Management

Diana is Registered Dietitian Nutritionist with a Master's in Nutrition Science. She combines evidence-based, medical nutrition therapy with a personalized holistic approach to help others develop a healthy, lasting relationship with food. Learn more about her story and approach to understanding nutrition for diabetes management.